Happy Cows is a premium dairy brand committed to delivering pure, natural, and nutritious milk products. Our cows are free-grazing and cruelty-free, raised in lush green pastures to ensure the highest quality of milk. From fresh milk to ghee, paneer, and yogurt, all our products are 100% natural, chemical-free, and packed with essential nutrients. We follow sustainable farming practices and maintain strict hygiene in daily collection and processing, ensuring that every product reaches your home fresh and wholesome. At Happy Cows, we believe in promoting healthy living, happy animals, and satisfied customers, bringing you the true taste of nature in every glass.
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Find answers to common questions about our Happy Cows products and natural dairy process.
Casein is the largest group of proteins in milk, making up about 80% of total protein content. Beta-casein is the second most common type.
The two most common forms are A1 beta-casein and A2 beta-casein:
The presence of an amino acid called **BCM 7** makes A1 milk potentially harmful for consumption. Few reported effects include: